Pea Starch Market Is Expected to Expand Significant CAGR from 2017 to 2025 - PowerPoint PPT Presentation

About This Presentation

Pea Starch Market Is Expected to Expand Significant CAGR from 2017 to 2025


Pea Starch Market: Global Industry Analysis and Opportunity Assessment 2017-2025 GMI Estimate – PowerPoint PPT presentation

Number of Views:4
Slides: 7
Provided by: seosayali007


Transcript and Presenter's Notes

Title: Pea Starch Market Is Expected to Expand Significant CAGR from 2017 to 2025

Pea Starch Market is estimated to surpass USD 850
Million by 2025
Key Insights from Pea Starch Market
  • In accordance with the rapidly growing global
    population, the pea starch market has developed a
    wide range of consumer base in the food
    beverage, pharmaceutical and many other end-user
    segments, due to better performance and health
    qualities as compared to other starch sources.
  • Pea starch provides a gluten free, non-GMO
    (genetically modified organism) source of amylose
    with improved gelling and thickening properties,
    making them a valuable ingredient in various food
    applications. Low water binding, short structure
    and excellent film building properties have
    influenced the growth of the pea starch market
    from fast-moving food items like noodles, pasta,
    confectioneries and potato products. Augmented
    demand for such consumables, combined with the
    advancement in encapsulation technologies and
    tablet manufacturing processes achieved by the
    pharmaceutical industry will greatly propagate
    the global pea starch market, which garnered
    remunerations of more than USD 165 million in

  • With expanding challenges in the healthcare
    segment, the demand for pharmaceuticals has been
    rising astonishingly fast, driving pharma
    companies into high gears to discover and deliver
    efficient drugs in a convenient manner. The pea
    starch market caters extensively to the
    pharmaceutical drug manufacturing sector, for
    enhancing the controlled release of medicaments
    held in tablets and capsules. According to
    medical experts, the most preferred form of
    dosage are tablets that disintegrate quickly and
    release the ingredients in the gastrointestinal
  • In recent times, not only quick-dissolving
    tablets that are to be swallowed but also tablets
    designed for disintegrating in the mouth are
    gaining traction among users. Subsequently,
    chemically altered fast-disintegrating
    ingredients, also called as superdisintegrants
    have been engineered to improve the breakdown
    properties of drugs, resulting in an alternative
    revenue source for the pea starch industry.

Europe Pea Starch Market Size, By End-user, 2014
- 2025 (USD Million)


Browse Full Market Research Report On Pea
Starch Market _at_ http// Request
for a Sample of this Research Report _at_
374 https//
il/144 https//
Stay In Touch Website Soci
al Media
Write a Comment
User Comments (0)