Protein Hydrolysates Market trends research and projections for 2017-2024 - PowerPoint PPT Presentation

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Protein Hydrolysates Market trends research and projections for 2017-2024

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Protein Hydrolysate Market size was above USD 500 million in 2016 and expects consumption of over 160 kilo tons by 2024 Get more details @ – PowerPoint PPT presentation

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Title: Protein Hydrolysates Market trends research and projections for 2017-2024


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Protein Hydrolysates Market analysis research and
trends report for 2017-2024
Fuel Cell Market size worth 25.5bn by 2024
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Key Insights from Protein Hydrolysates Market
  • Protein Hydrolysate Market size should surpass
    USD 950 million by 2024 according to a new
    research report by Global Market Insights, Inc.
  • Growing popularity of infant foods owing to
    increased affordability and rising income levels
    should drive global protein hydrolysate market
    growth. Consumer acceptance regarding importance
    of nutrition at early stage of infancy along with
    strong marketing efforts from manufacturers will
    fuel product demand.
  • Whey protein hydrolysate market size should
    surpass USD 450 million by 2024. They act as a
    source of amino acid which helps in reduction of
    various diseases such as diabetes and hence is
    widely used as supplement in clinical nutrition.
    Powder based ingredients are preferred by users
    over liquid due to their longer shelf life.
    Investment in research by manufacturers has
    resulted in development of new product offerings
    which should favor product demand.

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Continued...
  • Protein hydrolysates market size from sports
    nutrition applications should exceed consumption
    of 10 kilo tons by 2024. This application should
    witness strongest gains in the U.S. owing to
    increasing popularity of RTD beverages, nutrition
    bars and supplements. Sports drinks and
    supplements were initially targeted for athletes
    bodybuilders however these products are
    undergoing mass adoption by lifestyle and
    recreational users which will stimulate product
    demand in the region.
  • Germany protein hydrolysate market from clinical
    nutrition applications should exceed USD 8
    million by 2024. Changing dietary patterns,
    over-consumption of empty calories through junk
    foods ensuring high risk of modern malnutrition
    amongst affluent population will drive product
    demand for clinical nutrition applications.
  • China protein hydrolysates market size will
    mainly be driven by infant nutrition application
    which expects significant gains at over 8 by
    2024. China accounts for more than 35 of the
    global retail market for infant formula.

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U.S. Protein Hydrolysate Market Size, By
Application, 2016 2024, (USD Million)

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Browse Full Market Research Report On Protein
Hydrolysates Market_at_ https//goo.gl/WBJaCm Reques
t for a Sample of this Research Report
_at_ https//www.gminsights.com/request-sample/detail
/2018
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360 Analysis
  • Application Trends
  • Protein hydrolysate demand from infant nutrition
    should exceed USD 700 million by 2024. Global
    infant formula market will continue to witness
    steady gains with rapid urbanization, spending
    power per baby, upsurge in per-capita middle
    class disposable income level in China, India,
    Thailand and Indonesia. Emergence of e-commerce
    online stores as a distribution channel are
    shaping up global demand.
  • Regional Trends
  • Europe Protein hydrolysate market size should
    surpass USD 280 million by 2024. Increased
    spending on sports nutrition coupled with
    effective marketing campaigns of top
    manufacturers to attract mass consumer with lower
    priced offerings will drive the market demand.
    Although athletes and bodybuilders are the main
    consumers of sports nutrition products in the
    region, more mainstream customers are purchasing
    the products in order to sustain active
    lifestyle.
  • Competitive Market Share
  • Companies are focused on expanding their product
    portfolios along with regional presence. In 2016,
    Arla food ingredients started a new protein
    hydrolysates factory in Denmark with capacity of
    producing over 4 kilo tonnes of whey and casein
    hydrolysates per annum.


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