Global Food Safety Testing Market is Expected to Grow at a CAGR of 7.5% by 2020 - by Market Research Engine

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Global Food Safety Testing Market Research Report

• Presented By
• Market Research Engine
• http//marketresearchengine.com/

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Report TitleGlobal Food Safety Testing Market
is Expected to Grow at a CAGR of 7.5 by 2020
by Market Research Engine
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• New York, June 11 Market Research Engine has
  published a new report titled as Food Safety
  Testing Market by Contaminant (Pathogen, GMO,
  Toxin, Pesticide), Technology (Traditional
  Rapid), Food Type (Meat Poultry, Dairy, Fruit
  Vegetable, Convenience Food) Region - Global
  Trends Forecast to 2020
• Food safety is a technique in which management,
  preparation and storage of food in different way
  to protect and prevent food borne. Food safety is
  handle, store and prepare food to avoid
  infectivity and provide nutrients to food for us
  to have a healthy diet. Unsafe food and water
  have been exposed to dirt and germs which can
  cause infection and diseases. Disease can
  transmit among people through food and
  microorganism can originate food poisoning, to
  avoid this different food safety principles are
  available. Storage of different food at suitable
  temperature and use secure raw material and
  water. Managing of microbiological food safety is
  mainly based on high-quality plan of procedures,
  foods and actions. 
• Browse Full Report http//www.marketresearchengi
  ne.com/reportdetails/food-safety-testing-market

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• The food safety testing market is anticipated to
  surpass USD 16 billion in the forecast period.
  The market is expected to show a healthy growth
  at a CAGR of 7.5. Asia Pacific is a leading
  market with highest growth rate globally.
  Increasing demand of food safety is a boosting
  the food safety market in Asia Pacific regions.
  China is at the top in terms of rapid growth in
  APAC. 
• The major driving factors of food safety testing
  market are as follows
• o Rising in outbreak of food borne infections
• o Execution of several food safety policies
• o Food safety globalization
• o Availability of superior fast technology
• o Media pressure on customer alertness for food
  safety
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• The restraints factors of food safety testing
  market are as follows
• o Lacking in food control infrastructure 
• o Lack of resources in many countries 
• o Missing alertness on food safety policies among
  food companies 

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• The food safety testing market is segmented on
  the lines of its technology, contaminant and
  application. The food safety testing market is
  segmented on the lines of its technology like
  traditional technology and rapid technology.
  Under contaminant segmentation it covered
  pathogens, pesticides, GMOs, toxins, residues and
  allergens. The food safety testing market is
  segmented on the lines of its application like
  meat, poultry, dairy, processed foods, fruits,
  vegetables and grains.
• This report provides
•  
• 1) An overview of the global market for food
  safety testing and related technologies.
• 2) Analyses of global market trends, with data
  from 2013, estimates for 2014 and 2015, and
  projections of compound annual growth rates
  (CAGRs) through 2020.
• 3) Identifications of new market opportunities
  and targeted promotional plans for food safety
  testing.
• 4) Discussion of research and development, and
  the demand for new products and new applications.
• 5) Comprehensive company profiles of major
  players in the industry.

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• Key players profiled in the report include
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• SGS S.A.
• Intertek Group Plc.
• Eurofins Scientific
• Bio-Rad Laboratories Inc.
• DNV GL
• Bureau Veritas S.A.
• DuPont
• Lloyds Assurance Ltd.
• Silliker Inc.
• Ifp Institut Für Produktqualität GmbH
• Romer Labs Inc.
• Company profile includes assign such as company
  summary, financial summary, business strategy and
  planning, SWOT analysis and current
  developments. 

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• The Top Companies Report is intended to provide
  our buyers with a snapshot of the industrys most
  influential players.
•  
• The Food safety testing Market has been segmented
  as below
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• By Technology Segment Analysis
• Traditional
• Rapid
•  
• By Contaminant Analysis
• Pathogens
• Pesticides
• GMOs
• Toxins
• Others (residues, allergens)

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• The Top Companies Report is intended to provide
  our buyers with a snapshot of the industrys most
  influential players.
•  
• The Food safety testing Market has been segmented
  as below
•  
• By Technology Segment Analysis
• Traditional
• Rapid
•  
• By Contaminant Analysis
• Pathogens
• Pesticides
• GMOs
• Toxins
• Others (residues, allergens)

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• By Application Analysis
• Meat poultry
• Dairy
• Processed foods
• Fruits vegetables
• Others (includes grains)
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• By Regional Analysis
• North America
• Europe
• Asia-Pacific
• Rest of the World
• Reasons to Buy this Report
• 1) Obtain the most up to date information
  available on all active and planned food safety
  testing industry globally.

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• 2) Identify growth segments and opportunities in
  the industry.
• 3) Facilitate decision making on the basis of
  strong historic and forecast of food safety
  testing industry and unit capacity data.
• 4) Assess your competitors refining portfolio
  and its evolution.

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• 
  Table of Contents
• 1 Introduction
• 1.1 Objectives of the Study
• 1.2 Market Definition
• 1.2.1 Market Scope
• 1.2.2 Geographic Scope
• 1.2.3 Contaminants Scope
• 1.3 Period Considered for Food Safety Testing
  Market
• 1.4 Base Currency Considered for Food Safety
  Testing Market
• 1.5 Limitations
• 1.6 Stakeholders
• 2 Research Methodology
• 2.1 Research Data
• 2.1.1 Secondary Data
• 2.1.1.1 Key Data From Secondary Sources
• 2.1.2 Primary Data

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• 2.1.2.2 Key Industry Insights
• 2.1.2.2.1 Breakdown of Primaries By Company Type,
  Designation Region
• 2.2 Factor Analysis
• 2.2.1 Demand-Side Analysis
• 2.2.1.1 Food Contamination Cases
• 2.2.1.2 Rise in Number of Technical Barriers to
  Trade (TBT) Concerns Raised in Wto
• 2.2.1.3 Labeling of GM Food
• 2.2.2 Supply-Side Analysis
• 2.2.2.1 Food Contract Lab Report
• 2.2.2.2 Growing Market for Food Diagnostics
• 2.3 Market Size Estimation
• 2.4 Market Breakdown Data Triangulation
• 2.5 Research Assumptions Limitations
• 2.5.1 Assumptions
• 3 Executive Summary
• 4 Premium Insights
• 4.1 Opportunities in the Food Safety Testing
  Market

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• 4.3 Life Cycle Analysis Food Safety Testing
  Market, By Region
• 4.4 Food Safety Testing Market, By Technology,
  2015 vs 2020
• 4.5 Asia-Pacific Estimated to Be the
  Fastest-Growing Market for Food Safety Testing,
  20152020
• 4.6 Developed vs Emerging Food Safety Testing
  Market, 2015 vs 2020
• 4.7 Food Safety Testing Market, By Technology,
  2014
• 5 Market Overview
• 5.1 Introduction
• 5.2 Market Segmentation
• 5.2.1 Food Safety Testing Market, By Contaminant
• 5.2.2 Food Safety Testing Market, By Technology
• 5.2.3 Food Safety Testing Market, By Type
• 5.2.4 Food Safety Testing Market, By Region
• 5.3 Market Dynamics
• 5.3.1 Drivers
• 5.3.1.1 Worldwide Increase in Outbreak of
  Foodborne Illnesses
• 5.3.1.2 Implementation of Stringent Food Safety
  Regulations
• 5.3.1.3 Globalization of Food Supply
• 5.3.1.4 Availability of Advanced Rapid Technology

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• 5.3.2.1 Lack of Food Control Infrastructure
  Resources in Developing Countries
• 5.3.2.2 Lack of Awareness on Food Safety
  Regulations Among Food Manufacturers
• 5.3.3 Opportunities
• 5.3.3.1 Emerging Market for Food Safety Testing
• 5.3.3.2 Increasing Consumer Awareness for Food
  Safety
• 5.3.4 Challenges
• 5.3.4.1 Time-Consuming Testing Methods
• 5.3.4.2 Inappropriate Sample Collection
  Standardization
• 5.3.4.3 Lack of Harmonization of Food Safety
  Standards

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