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The Global Protein Supplements Market size is expected to reach $8.7 billion by 2025, rising at a market growth of 7.8% CAGR during the forecast period. Proteins are macronutrients which are found in foods like meats, nuts, dairy products, beans, etc. Protein is a crucial component of the human diet, along with carbohydrates and fats. Protein, composed of various types of amino acids, is a raw material for muscle construction and repair, and for playing a critical role in the immune system, the endocrine (hormone production) system, and the transmission of nerve impulses across the nervous system. Protein supplements are designed for promoting a higher muscle mass coupled with a regular routine for exercise. Full Report: https://www.kbvresearch.com/protein-supplements-market/
This study presents the Protein Supplements sales volume, revenue, market share and growth rate for each key company, and also covers the breakdown data (sales, revenue and market share) by regions, type and applications.
The US Protein supplements market is expected to increase at high growth rates during the forecasted period (2018-2022). For details, write to info@daedal-research.com
Increasing consumer awareness regarding healthy diet, increasing demand for proteins as nutritional and functional ingredients and growth of the functional food & beverage industry are the key factors contributing to high CAGR of Protein Ingredients market during the forecast period.
We’re constantly identifying and analysing high growth markets and revenue pockets. In consultation with various industry experts, our team of highly-skilled industry analysts study these markets through sophisticated tools and fail-safe, industry-approved methodologies.
Health segment dominated the functional food and beverages market with a revenue share worth ~% in India functional foods and beverages market in year 2016.
The pea protein market size is projected to increase due to the rising vegetarian population. Pea protein contains a high nutrional profile and functionality. The emerging markets with increasing demand for pea protein are estimated to generate potential opportunities in the market. See Full Report @ bit.ly/1vZaVct
Known for high protein quantities as compared to soy, egg and other milk based proteins, why protein ingredients continue to serve multiple purposes for the consumers. Not only has why protein for women caught global attention lately, the earlier trend of usage for improved athletic performance by many sportsmen across the globe continues to grow even now.
Infinium Global Research has added a new report on Global Dietary Supplements Market. The report predicts the market size of Dietary Supplements is expected to reach XX billion by 2023.
Global Organic Pea Protein Market is expected to rise from its initial estimated value of USD 13.12 billion in 2018 to an estimated value of USD 32.76 billion by 2026
Global Organic Pea Protein Market is expected to rise from its initial estimated value of USD 13.12 billion in 2018 to an estimated value of USD 32.76 billion by 2026, registering a CAGR of 12.12%
Global Organic Pea Protein Market is expected to rise from its initial estimated value of USD 13.12 billion in 2018 to an estimated value of USD 32.76 billion by 2026
Global Organic Pea Protein Market is expected to rise from its initial estimated value of USD 13.12 billion in 2018 to an estimated value of USD 32.76 billion by 2026, registering a CAGR of 12.12% in the forecast period of 2019-2026.
The market of andro supplements is driven mainly by increasing consumption of dietary supplements. An increasing prevalence of chronic diseases, a trend of active living, increased aged population and growth in the disposable income are some of the factors driving the demand for the dietary supplements market.
The global protein ingredients market is growing at a rapid pace, predominantly due to the increasing adoption of protein supplements in the light of different advantages they represent such as high calorie intake.
The new Dietary Supplements Market report offers a comprehensive study of the present scenario of the market coupled with major market dynamic. Also, it highlights the in-depth market analysis with the latest trends, drivers and its segments with respect to regional and country. Further, this report profiles top key players of the dietary supplements and analyze their market share, strategic development and other development across the globe.
The global protein ingredients market report is segmented by feedstock (soy, wheat, pea, canola, whey, milk, casein, egg, beef, pork, other feedstock) by form (powder, bars, ready to drink, capsules & tablets, other forms) by application (functional, foods, sports, nutrition, meat, additives, confectionery & other food products, pharmaceuticals, other applications) & by geography.
The global functional proteins market is projected to reach USD 5.73 billion by 2022, at a CAGR of 6.6% from 2017. The growth of the market is driven by consumer awareness about a healthy diet, increasing instances of chronic diseases, and technological upgradation in the functional proteins market. The key drivers for the market are the shift in demand from processed to healthy and functional food.
Protein Packaging Market is predicted to gain better growth in coming years 2018 to 2023. This Protein Packaging market report provides extensive analysis of top-vendors, regional development, progressive trends, and countless growth statistics of Protein Packaging market. Additionally, emerging opportunities and revenue forecast (2018-2023) allows easy decision-making for all readers worldwide.
Food Protein Ingredients Market 2018-2024: This research reviews the overall food protein ingredients industry, which according to a report by Global Market Insights, Inc., is expects consumption of above 5.5 million tons by 2024 to hit the $29bn revenue mark.
According to this study, over the next five years the Protein Bars market will register a 6.3% CAGR in terms of revenue, the global market size will reach US$ 1760 million by 2024, from US$ 1220 million in 2019.
The report provides detailed analyses on Protein Ingredients market on the basis of source of the protein such as Animal protein (Gelatin, Egg Protein, and Dairy Protein) and Plant Protein (Wheat Protein, Soy protein, Pea Protein and Rice protein). Protein ingredient market is also segmented on the basis of protein concentration which includes Isolates, Concentrates and Hydrolysates. Request for the sample data/brochure http://industryarc.com/pdfdownload.php?id=7495
Global Nutricosmetics Market is estimated to reach $12.6 billion by 2024, growing at a CAGR of 12.6% from 2016 to 2024. Nutricosmetics promote the concept of beauty through healthy body.
Whey Proteins are the mixture of spherical proteins derived from Whey, a byproduct of cheese production. These are known for its high protein content as compared to soy, egg and other milk based proteins and is classified under animal protein ingredients.
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Functional foods and beverages dominated the Indian nutraceuticals market with revenue share of ~% in 2016. For further reading click on the link below: https://www.kenresearch.com/healthcare/pharmaceuticals/india-nutritional-supplements-market/123730-91.html
Pea protein is a type of food additive that hasa neutral taste. It is majorly used in dairy alternatives such as yogurt and cheese. The pea protein market is anticipated to grow exponentially owing to health conscious population and an increase in the usage of pea proteins food supplements. The growing consumer attention towards health benefits associated with the consumption of pea proteins has been responsible for market growth.
Visit Here: https://www.grandresearchstore.com/chemicals-and-materials/hydrolyzed-whey-protein-market-112 This report studies Hydrolyzed Whey Protein in Global market, especially in North America, China, Europe, Southeast Asia, Japan and India, with production, revenue, consumption, import and export in these regions, from 2013 to 2018, and forecast to 2025
The research report on Milk Protein Concentrate Market is segmented by Product Type, by Application and by Region – Size, Share, Outlook, and Opportunity Analysis, 2018 – 2025
Global Fish Oil Market is estimated to reach $2,364 million by 2024; growing at a CAGR of 5.6% from 2016 to 2024. Fish oil is derived from tissues of oily fish species and contains essential nutrients for human and animals. It is an enormous source of omega-3 fatty acids and can be consumed as general health supplement. Human consumption, Aquaculture, and industrial sector are some of the major application areas of fish oil. Rising concern of chronic diseases among consumers has increased the acceptance of fish oil in various health supplements and functional food. Increased awareness regarding health benefits of omega-3 fatty acids, pose a huge demand for fish oil in the global market.
Big Market Research adds a new research report on “Performance Nutrition Market in the UK - Market Analysis 2015-2019” Read Full Report on: http://www.bigmarketresearch.com/performance-nutrition-in-the-uk-analysis-2015-2019-market About performance nutrition Performance nutrition refers to the different types of supplements consumed by people for maintaining a healthy lifestyle, including body building and fat burning, or as a substitute to food to manage body weight and to get an energy boost. It focuses on protein-based products that can be varied according to suit the user's needs. Analysts forecast the performance nutrition market in the UK to grow at a CAGR of 8.4% during 2014-2019.
In this report, the United States Native Whey Protein Ingredients market is valued at USD XX million in 2017 and is expected to reach USD XX million by the end of 2025, growing at a CAGR of XX% between 2017 and 2025.
The Asia-Pacific amino acids, peptides & proteins market has been segmented and analyzed on the basis of application, which include Functional food, functional beverages, dietary supplements, animal nutrition, and personal care. The dietary supplement segment is the most preferred application of the amino acids, peptides & proteins market.
The Asia-Pacific amino acids, peptides & proteins (nutraceuticals) market constituted 42.5% in the global nutraceutical market in the year 2013, and its share is estimated to grow to 42.6% by the end of year 2018
Sports nutrition products are the nutrients which are consumed by mainly athletes and bodybuilders to improve their health, enhance performance & stamina and to increase muscle growth. These nutrients are available in various forms such as sports food, sports drink, & other various sports supplements.
Protein Hydrolysate Market size was above USD 500 million in 2016 and expects consumption of over 160 kilo tons by 2024 Get more details @ https://goo.gl/WBJaCm
Gelatin is viscous semi-solid, soluble in water, colorless, brittle, translucent substance with high molecular weight. Gelatin serves as a rich source of protein and is also used as a plasma substitute. Gelatin is absorbable due to which it is used in various pharmaceuticals applications. Gelatin has a semisolid gel like texture with significant amount of thickness.
Get a sample brochure @ https://tinyurl.com/mp9ff9g Whey proteins ingredients (WPI) are that group of milk protein which remains soluble in whey after precipitation of caseins. Whey protein is a major constituent in human milk, in contrast to that of cow’s milk where casein is the major protein. Whey is known for its high protein content as compared to soy egg and other milk based proteins and is classified under animal protein ingredients. WPI has gained prominence as dietary supplement among athletes, martial artists and body builders. Comprehending the demand for these proteins, cheese manufacturers have been reaping benefits from the growing awareness among the consumers.
Get a sample brochure @ http://tinyurl.com/zta6b67 Algae proteins are the protein extracts derived from algae by harvesting, extracting, drying and purifying seawater algae. They cater to various needs in food & beverages, animal husbandry and health & personal care. Algae proteins are graining prominence as alternative plant protein owing to its balanced proportions of all the amino acids. These are now competing with other plant-based protein such as soy, pea-protein, wheat and canola.
Protein And Amino Acids Market deals in production and distribution of essential amino acids and proteins. Amino acids are very important and need to be included in daily diet as human body cannot make these amino acids. Amino acids are building blocks of protein.
Milk Protein Concentrate Market deals in production, marketing and distribution of milk protein concentrate. Milk protein is the concentrated milk generally in the powdered form. This concentrate is manufactured using ultra filtration process, which removes the lactose from the milk powder. Milk Protein Concentrate Market can be segmented by end-use industry and geography. Based on the end-use industry food and beverage, bakery, confectionery, packaged goods, dietary supplements such as specialty nutrients and sports nutrition, and products manufactured from milk such as dairy products and cheese processing.
The report also covers Government Regulations for nutritional and dietary supplements in India, import and export scenarios of nutritional and dietary supplements in India.
Functional Proteins Market report categorizes the global market by Application (Functional Foods, Functional Beverages, Dietary Supplements, and Animal Nutrition), Type (Hydrolysates, Whey Protein Concentrates, Whey Protein Isolates, and Soy Protein), Form (Dry and Liquid), and Region
Rice Protein Market size was above USD 60 million in 2016 and industry expects to surpass 20 kilo tons by 2024 Get more details @ https://goo.gl/MKEKpa
The global Wellness Supplements market is expected to reach USD 249.4 Billion by 2020 from USD 183.1 Billion in 2015, at a CAGR of 6.4% during the forecast period.
Big Market Research provides an overview on "Global Whey Protein Ingredient Industry 2015 Deep Market Research Report" Report Available @ http://www.bigmarketresearch.com/global-whey-protein-ingredient-industry-2015-deep-research-report-market The Global Whey Protein Ingredient Industry 2015 Deep Market Research Report is a professional and in-depth study on the current state of the Whey Protein Ingredient industry. The report provides a basic overview of the industry including definitions, classifications, applications and industry chain structure. The Whey Protein Ingredient market analysis is provided for the international markets including development trends, competitive landscape analysis, and key regions development status.
Get more information about the market : http://www.imarcgroup.com/protein-ingredients-market Protein ingredients are consumed to maintain the level of proteins in a human body as they are the best source to keep the body fit.According to IMARC Group’s latest report, titled “Protein Ingredients Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2017-2022”, the global protein ingredients market reached a value of more than US$ 41 Billion in 2016. Request a sample report: http://www.imarcgroup.com/request?type=report&id=857&flag=B Browse more reports on Healthcare industry: http://www.imarcgroup.com/categories/healthcare-market-research-reports Contact Us IMARC Group USA: +1-631-791-1145 Email: sales@imarcgroup.com Follow us on twitter: @imarcglobal
The report provides detailed analyses on Protein Ingredients market on the basis of source of the protein such as Animal protein (Gelatin, Egg Protein, and Dairy Protein) and Plant Protein (Wheat Protein, Soy protein, Pea Protein and Rice protein). Protein ingredient market is also segmented on the basis of protein concentration which includes Isolates, Concentrates and Hydrolysates. Request for the sample data/brochure http://industryarc.com/pdfdownload.php?id=7495
For improving athletic performance, gaining muscle and losing weight the protein powders are so popular. Here are the top 5 whey protein powder supplements to choose from the huge online supplements out there.